Five bowls of assorted ice cream scoops with waffle cones, two glasses of milk, strawberries, almonds, pistachios, and spoons on a wooden table.

farmhouse ice cream

AN AUTHENTIC ICE CREAM
REAL INGREDIENTS
A PARTNER THAT LASTS

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What began as a family business in the ice cream machine sector has grown over more than forty years into a close-knit organisation of specialists with a clear mission: to help dairy farmers and fruit growers add more value to their own fresh produce. Not by working harder, but by working smarter. Farmhouse Ice Cream embodies this vision: an authentic, farm-made and profitable product, sourced from their own farm.

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We believe in a complete concept that works in the field. That is why we do not supply machines sold separately or ready-made mixes, but everything you need to create delicious ice cream: equipment, recipes, ingredients, packaging, hygiene advice, sales support and lasting service. Always tailored to your business, your farm and your ambitions.

CRAFTSMANSHIP AT THE HEART OF OUR APPROACH

What drives us is craftsmanship. We are not just a supplier, but a team of specialists who understand the realities of dairy farming. We support you over the long term, generation after generation, and remain available long after installation. We believe in the ice cream our farmers produce, because we know how it is made and what it stands for.

BUILDING A STRONG BUSINESS TOGETHER

We help farms move towards a future less dependent on the price of milk or fruit, and more deeply rooted in their region. With ice cream that tastes the way ice cream should, and a story that holds true – from cow to cone.

QUALITY ASSURED, FROM RAW MATERIAL TO FINISHED PRODUCT

At Farmhouse Ice Cream, quality is at the heart of everything. The Farmhouse Ice Cream team oversees the entire process: from the selection of natural or organically certified ingredients to the carefully controlled mixing, filling and preparation of the raw materials.

SAFETY AND CERTIFICATION

Our method meets strict requirements in food safety and quality, including HACCP guidelines and Skal certification for organic production. Ingredient traceability is guaranteed and the production process is reliable and transparent.

EXPERT SUPPORT

A dedicated team of experts supports Farmhouse Ice Cream producers with practical assistance, straightforward methods and continuous quality monitoring. The result: delicious, safe and professional ice cream, today and for years to come.